Gluten Free Toasted Air Fryer Ravioli. Do I have your attention?
I love making these in the air fryer. It’s quicker and easier than deep frying. There’s less clean up and they’re healthier.
I’m sure these crispy cheese-filled bites of pasta are perfect as a snack or appetizer when paired with a warm dish of marinara sauce next to them. Honestly, we go off the rails and use them as our main dinner and pair them with a salad.
Where to Find Gluten Free Ravioli
This recipe uses Gluten Free Cheese Ravioli and the brand I find near me is Celantano frozen ravioli. The Celantano website has this product locator if you want to look for their product in your area.
If you can’t find Celantano, use whatever brand of gluten free ravioli is available near you. Fresh or Frozen will work.
Air Fryer Ravioli Recipe Tips
Olive Oil – Separate any raviolis that are sticking to each other and make sure the olive oil coats each individual ravioli.
Oil the Basket or Tray – Use non-stick cooking spray on the basket or racks of your air fryer to prevent sticking.
Spritz the Ravioli with Oil – Use a little cooking spray on the top of each ravioli and spray them again when you flip them. This helps the ravioli crisp up.
Flip Them – I like flipping the Ravioli halfway through the cooking time to make sure they crisp up all the way around.
For Fresh Ravioli – When using fresh ravioli try microwaving the ravioli just for a minute or two or skipping the step altogether. You don’t want over cooked pasta.
Whether you make these as a snack, appetizer or dinner like we do in our home, I hope you give these a try for yourself and see how good they are.
More Gluten Free Snacks
Gluten Free Air Fryer Oreos – These are a fun and easy fair food at home without the deep fried mess.
Air Fryer Loaded Potato Skins – These are a great appetizer or snack. Loaded with melted cheese and bacon then topped with sour cream and chives.
Pickle Chips with Cheese and Bacon – This is salty snack you weren’t expecting. Yes, they sound odd but taste amazing. Think of them as an alternative to nachos.
Easy Pepperoni Pizza Dip – This is a warm and cheesy appetizer or snack that’s gluten free and perfect with your favorite gluten free dipper.
Easy 3 Ingredient Chili Cheese Dip – This 3 Ingredient recipe is so easy. It’s a great go to for gatherings, game day, and game night.
Gluten Free Lipton Onion Soup Dip – This is that easy classic you remember straight from the packet but gluten free. It’s just as easy and tasty as the original!
Find more gluten free recipes on YouTube and Pinterest.
Gluten Free Toasted Air Fryer Ravioli
Ingredients
- 13 oz. Bag Gluten Free Frozen Ravioli
- 2 Tbs. Olive Oil
- 2 Tbs. Gluten Free Breadcrumbs
- ½ tsp. Italian Seasoning
Instructions
- Place the frozen ravioli in a microwave safe bowl and cover with water.
- Cover the ravioli and microwave on high for 3 minutes to thaw the ravioli.
- After 3 minutes, drain the ravioli and carefully pat dry with a paper towel.
- Place the ravioli in a bowl, add olive oil and mix, coating each ravioli in the olive oil.
- Toss the ravioli with gluten free breadcrumbs and Italian seasoning.
- Spray the basket or tray of the air fryer with non stick cooking spray.
- Place the ravioli on the tray in a single layer.
- Spray each ravioli with cooking spray.
- Cook the ravioli and cook for 390-400F 7-8 minutes total, flipping the ravioli and spraying the ravioli again with oil halfway through the cooking time.
- Serve warm with marinara sauce for dipping.
Video
Notes
- Olive Oil – Separate any raviolis that are sticking to each other and make sure the olive oil coats each individual ravioli.
- Oil the Basket or Tray – Use non-stick cooking spray on the basket or racks of your air fryer to prevent sticking.
- Spritz the Ravioli with Oil – Use a little cooking spray on the top of each ravioli and spray them again when you flip them. This helps the ravioli crisp up.
- Flip Them – I like flipping the Ravioli halfway through the cooking time to make sure they crisp up all the way around.
- For Fresh Ravioli – When using fresh ravioli try microwaving the ravioli just for a minute or two or skipping the step altogether. You don’t want over cooked pasta.
