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Rolo Pretzel Bites

Rolo
Pretzel Bites are an easy Christmas Candy.  Make these holiday treats by the recipe or
change up the ingredients and make them your own.
Prep Time15 minutes
Cook Time5 minutes
Total Time20 minutes
Course: Miscellaneous
Cuisine: American
Servings: 12
Author: Jamie at Savorysaver.com
Cost: 8.00

Ingredients

  • 1 12 oz bag of Rolo Candy, unwrapped
  • 1 16 oz Bag of Square Grid Pretzels, such as Snyder’s of Hanover
  • 1 10 oz Bag of Plain M&Ms

Instructions

  • Unwrap Rolos.
  • Preheat oven to 250ºF
  • Place Parchment Paper (if using) on a large cookie sheet
  • Line Pretzels up on cookie sheet
  • Top each pretzel with an unwrapped Rolo
  • Place Pretzels and Rolos into the oven for 4-6 minutes until the Rolos begin to soften.
  • Working quickly, top each Rolo with an M&M candy.
  • Press the M&M into the Rolo allowing the chocolate and caramel to squish down and come up around the M&M some.
  • Allow the candy to cool and for the chocolate to firm back up.
  • Store in an airtight container.

Notes

  • If you’re gluten free and the people you are serving these too are not, they won’t notice the gluten free pretzel swap unless you tell them!
  • Rolos, Hershey’s Kisses, and Hershey’s Hugs all work great with this recipe. Reeses Pieces or a pecan would be a perfect topper if you don’t want to use M&Ms
  • Get the kids in the kitchen and let them help you with this easy recipe!