Parmesan Crisps
Parmesan Crisps are a one ingredient snack that is easy to make no matter what your cooking ability is. Yes, even for those of you don’t cook much.
Servings: 10
Ingredients
- ½ - 1 Cup Grated Parmesan. I like using a hand grater like the one HERE.
Instructions
- Preheat oven to 400⁰
- Put a heaping tablespoon of Parmesan onto a silicone baking mat or parchment paper lined baking sheet and lightly pat down.
- Repeat with the remaining cheese and leave about a ½ inch space between each
- Bake for 5-6 minutes or until golden and crisp.
- Cool and serve
- Store leftover (if you have any) Parmesan Crisps in an airtight container with wax paper between each crisp.